The average American consumes 40.2 pounds of cheese per year.
It’s evident that Americans love their cheese, but what’s the best way of slicing, cutting, and getting those perfect wedges of cheese?
That’s where the cheese wire and cheese knife come into play. While both are handy tools to have in your kitchen, there are definite differences.
But which tool is better suited to slicing cheese? And what should you be looking out for?
Read on to find out all about cheese wire vs. cheese knife and which one you should invest in!
What are Cheese Wires and Cheese Knives?
There are many different ways to cut cheese, but the two most popular methods are using a cheese wire or a cheese knife. Both have advantages and disadvantages, so it depends on your personal preference as to which one is better.
A cheese wire is excellent for getting nice, even slices of cheese. It can be a bit more difficult to control than a knife, but it’s pretty easy once you get the hang of it. The main downside of using a cheese wire is that it can be messy, as the cheese can sometimes squish out the sides while you’re cutting it.
On the other hand, a cheese knife is much easier to control. It’s also less messy, as you can use the point of the blade to cut the cheese into smaller pieces without squishing it out on the sides. The main downside of using a cheese knife is that it can be tricky to get nice, even cheese slices.
What Makes One Better Than the Other?
Cheese wire is a tool specifically designed for cutting cheese. It is a thin, sharp wire that can easily cut through even the hardest cheeses. On the other hand, cheese knives are not explicitly designed for cheese and can therefore struggle to cut through harder cheeses.
Cheese wire has several advantages over cheese knives. Firstly, it is much sharper, meaning that it can easily cut through even the hardest cheeses. Second, it is much thinner, meaning that it can produce cleaner, neater cuts. Third, it is much more durable, meaning that it will last longer and can be used more often.
Ultimately, cheese wire is the better option for cutting cheese. It is sharper, thinner, and more durable than cheese knives, making it the ideal tool for the job. The best part is that it’s easier to clean! You can put it in the dishwasher instead of washing it by hand like you would with a cheese knife.
Disadvantages One Should Know
Cheese wire can be challenging to use and can sometimes damage the cheese. It is also not as effective on softer cheeses.
The downside of cheese knives is that they can be more expensive than cheese wire. They also require more care and maintenance, as you must sharpen them frequently. Some tools can do away with these disadvantages, such as the handee cheese cutter.
Cheese Wire and Cheese Cutters Help You Enjoy Your Cheese
There’s nothing better than a freshly-sliced piece of cheese. Sliced cheese adds value to any meal, whether you eat it by itself, with crackers, rolled up in a slice of meat, or on a sandwich. A cheese wire and a cheese cutter will add a new dimension to your meals.
If you would like to read more about food, such as the best place to eat in a new city or how to make the most out of meals, check out the rest of our blog today!